

For more information, visit or /salatasalads. Salata has more than 80 corporate-owned and franchise locations in Texas, Georgia, Southern California, Louisiana, and North Carolina. Guests can earn points toward rewards with every purchase by downloading the Salata mobile app and signing up for Salata’s Tastemaker Rewards program.įor more information or to find your local Salata, please visit About Salataįounded in 2005, Houston-based Salata is a fully customizable, built-to-order salads and wraps concept with endless combinations tailored to any lifestyle. With five salad bases, more than 50 toppings, and 11 house-made, gluten-free dressings, guests can create meals tailored to their lifestyle. All fresh fruits, vegetables and lean proteins are prepared and chopped daily in-house.

Salata offers guests fully customizable, built-to-order salads and wraps, soups and organic teas and lemonades. Both new items are available only through online ordering at and the Salata mobile app.Ĭertified Angus Beef® Steak, Salata Mix, Tomato, Corn, Black Beans, Mixed Cheese, Red Onion, Cilantro, Chipotle RanchĬertified Angus Beef® Steak, Salata Mix, Tomato, Jicama, Red Onion, Black Beans, Corn, Cilantro, Feta, Jalapenos, Pumpkin Seeds, Jalapeno Avocado Dressing To familiarize fans with the new protein, Salata has crafted a new set salad and wrap to accompany the limited time offering. “Steak is the perfect expansion of the proteins we currently offer, while also providing a completely new way to approach salad and wrap creation for our guests.” “The addition of a quality, high protein option like steak will add value to our guests’ meals while also providing a heartier choice for those looking for a more substantial lunch or dinner,” she continues. I usually choose a base of the Salata mix as a base, which I recommend. This particular location never fails to provide a consistent, fresh experience and they get their ingredients spot on. “The core of Salata’s concept is to allow our guests to salad how they feel, and by adding steak to our lineup we open up an entire new world of flavor combinations to our guests,” said Michelle Bythewood, Salata president. Salata has a fine number of options to customize your salad and choose a size based on your hunger. Steak will be available for dine-in and takeout, as well as orders placed online or through Salata Salad Kitchen’s mobile app. The new Certified Angus Beef® protein is marinated with Salata’s Fresh Herb Vinaigrette both before and after grilling to produce the versatile flavor profile and tenderness to pair with any salad or wrap. The new protein will be available for a limited time starting Monday, July 26th, and be featured on two new menu items. J// // Houston, TX - Salata, the leading built-to-order salad kitchen with over 80 locations, is launching Certified Angus Beef® steak as its newest protein option, the first new protein the growing salad concept has introduced in eight years. This post was in partnership with Salata, but all of the opinions within are those of The Everygirl editorial board.Beef up your Summer at Salata! Steak, Salata’s Newest Protein available for a Limited Time Only No Salata location near you? You can still build these delicious profiles at home for a healthy lunch that you’ll be looking forward to like Ross and his Thanksgiving sandwich. Everything from my old favorite (The Classic Cobb) to new flavor profiles I would have never thought to put together, but thanks to the Salata crew as I was chewing it was like flavor fireworks were going off in my mouth. If you’re officially starving, check these delicious custom combinations I tried at Salata. Bonus points if you’re in one of their delivery areas because there’s nothing I love more than ordering a really healthy meal and not having to move any of my limbs to get to it.

Not sure of what to order? Between their handy allergen filter (holla at my celiac girls!) and “need help?” tool, you can see all the options, only the ones that apply to you, or recipe inspiration for when you’re feeling stuck. After placing your order online, pop into a fast-pass line that allows you to grab your meal and run. Salata also has a fantastic online ordering system so that no matter how busy you are, there’s always time to eat healthy (and exactly what you want). I visited one of their newly designed locations in just outside of Houston in Rosenberg, Texas (click here to find one of their 85-plus locations near you) and was blown away by the options. It truly was like the Salad Olympics.Īnd in case you thought your options were just limited to food, yes this is a tea tap with eight different flavor combinations to choose from. Every fruit, vegetable, and protein is made and chopped fresh daily. With over 50 toppings and 10 house-made, gluten-free dressings, you can truly create a salad or wrap that meets your definition of healthy. Since 2005, this Texas born restaurant has been changing the way people think about salads.

To take my salad customizing to the next level, I met with the experts at Salata.
